February 2018 Networking @ Noon - Industry Insights hosted by Planned Parenthood of the Southern Finger Lakes
Name: February 2018 Networking @ Noon - Industry Insights hosted by Planned Parenthood of the Southern Finger Lakes
Date: February 22, 2018
Time: 12:00 PM - 1:30 PM EST
Registration: Register Now
The Chamber is proud to announce our new and improved 2018 Networking at Noon Series. This series has all of the networking outcomes you look for in our events, but with the added component of industry insights program co-designed by the Chamber and the presenting host. We are enhancing opportunities for our members to build deeper relationships with others within their industry and folks in new industries they're looking to connect with. These programs are designed for our members to walk away with valuable insights, and meaningful connections, we look forward to seeing you at these events in 2018.
The February 2018 Event will be presented by Planned Parenthood of the Southern Finger Lakes, and catered by the Cornell Cooperative Extension's Food Entrepreneurship Program. Planned Parenthood staff will be leading a program designed around industry insights in Healthcare and Wellness, how they are delivering 'care, no matter what,' and how you can bring some of their philosophy into your industry or place of business.
The focus of the networking program will be on quality care and creating affirming spaces. Planned Parenthood is a leader in our community when it comes to health care, and will be sharing how focusing on preventative medicine, quality care, and affirming & inclusive practices ar trends in the industry and have strengthened the services they are able to offer.
This event is not exclusively for folks within the healthcare and wellness industries. We are looking to have a diverse cross-section of all of our members, and can answer any questions about the event or the series at your request.
The food will be provided by CCE's Food Entrepreneurship Program, that focuses on helping low-income and disenfranchised community members create catering businesses.
Menu will be served Buffet Style:
Vegan chili with Squash (Vegan and Gluten Free)
Turkey Chili (Gluten- Free)
Chili Toppings: Sour cream, Grated Cheese, and Cornbread
Marinated Chicken Caesar Salad (Chicken Served on the Side) (Gluten Free)
Fruit Salad (Gluten Free)