Name:
Jean McPheeters Retirement Reception
Date:
May 8, 2014
Time:
5:30 PM - 7:30 PM EDT
Registration:
Sorry, public registration for this event has been closed.
Event Description:
You are invited to a special retirement reception for Jean McPheeters
The Tompkins County Chamber of Commerce Board of Directors and Staff cordially invite you to the retirement reception for Jean McPheeters. After 14 years of service as president of the Chamber, Jean is retiring and we all would like to show our appreciation for all that she has done for the Tompkins County Community.
It will be a marvelous event at the Hangar Theater with catering provided by The Heights Cafe. The cost to attend is $25 with a portion of the proceeds going to the United Way and The Cayuga Waterfront Trail Foundation.
Passed Reception Selections
Basil and Red Pepper Arranzini with Thyme Dipping Sauce
Moroccan Chicken Canape Grilled Chicken Served Chilled with Mango, Chutney, Crostini & Ginger
Blackened Sirloin Served on Tortilla with Pickled Cucumber, Guacamole & Creme Fraiche
Lahmacun Served in Lavosh Wafer with Onions & Caper Sour Cream
Thai Green Bean & Cauliflower "Chop Stick" with Truffle Aioli
Maryland Crab Cake with Tarragon Aioli
Greek Style Meatballs Ouzo Dipping Sauce
Chocolate Pecan Caramel Tart
Bottled Water Service
Cash Bar provided by The Hangar Theater - Beer and Wine only
Please RSVP online or contact the office at 607-273-7080 by May 1, 2014.
The Tompkins County Chamber of Commerce Board of Directors and Staff cordially invite you to the retirement reception for Jean McPheeters. After 14 years of service as president of the Chamber, Jean is retiring and we all would like to show our appreciation for all that she has done for the Tompkins County Community.
It will be a marvelous event at the Hangar Theater with catering provided by The Heights Cafe. The cost to attend is $25 with a portion of the proceeds going to the United Way and The Cayuga Waterfront Trail Foundation.
Passed Reception Selections
Basil and Red Pepper Arranzini with Thyme Dipping Sauce
Moroccan Chicken Canape Grilled Chicken Served Chilled with Mango, Chutney, Crostini & Ginger
Blackened Sirloin Served on Tortilla with Pickled Cucumber, Guacamole & Creme Fraiche
Lahmacun Served in Lavosh Wafer with Onions & Caper Sour Cream
Thai Green Bean & Cauliflower "Chop Stick" with Truffle Aioli
Maryland Crab Cake with Tarragon Aioli
Greek Style Meatballs Ouzo Dipping Sauce
Chocolate Pecan Caramel Tart
Bottled Water Service
Cash Bar provided by The Hangar Theater - Beer and Wine only
Please RSVP online or contact the office at 607-273-7080 by May 1, 2014.